Recipes

Hot Open−Faced Chicken Loaf Sandwich from Emeril.

hot or cold chicken salad

Hot Peppered Shrimp from Essential Seafood.

A country inn recipe for Hot Pepper Salsa Jalapeno.

A country inn recipe for Hot Rum Punch.

A sauce or marinade recipe for Hot Sauce.

Spicy sausage, vegetables and uncooked rice baked in cream of chicken and mushroom soups — everything goes in raw and comes out perfectly cooked and flavorful.

Hot Sesame Drizzle from Emeril.

Thai tom yum-style hot and sour shrimp soup with lemongrass, kaffir lime leaves, fish sauce, lime juice, and chili paste, garnished with fresh chilies and cilantro.

A robust Szechuan hot and sour soup with shredded pork, mushrooms, tofu, tree ears, tiger lily buds, and a tangy spiced broth thickened with cornstarch.

A classic Chinese hot and sour soup with pork, Chinese mushrooms, bamboo shoots, tofu, and cloud ears in a ginger-seasoned broth with vinegar, finished with beaten eggs.

Crockpot hot spiced cranberry punch