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Brandade De MorueEasy

Brandade De Morue

Classic Provençal salt cod pounded with garlic into a paste, then slowly emulsified with olive oil and warm milk to a silky mashed-potato consistency, served on crispy fried bread.

FrenchSeafood30–60 min
Brazil Nut CookiesEasy

Brazil Nut Cookies

A Generations Of Recipes community cookbook recipe for Brazil Nut Cookies.

OtherVegetarianUnder 30 min
Bread and Butter PicklesIntermediate

Bread and Butter Pickles

Classic homemade bread and butter pickles — thinly sliced cucumbers and onions brined in a sweet turmeric-mustard vinegar and processed in canning jars. Ready in two weeks.

AmericanVegetarian30–60 min
Bread BasketEasy

Bread Basket

A gifts-in-a-jar recipe for Bread Basket.

OtherVegetarianUnder 30 min
Bread BowlsIntermediate

Bread Bowls

Homemade bread bowls with a golden, crusty exterior — perfect for serving soups, stews, or chowders. Made by shaping dough over greased custard cups.

OtherVegetarian60+ min
Breaded Pork Chops en CasseroleIntermediate

Breaded Pork Chops en Casserole

Seasoned breaded thick pork chops baked alongside halved tomatoes and pear halves filled with mayonnaise—an unusual and surprisingly delicious retro dinner.

AmericanPork30–60 min

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