Recipes

Copycat P.F. Chang's famous minced chicken in hoisin-oyster sauce with shiitake mushrooms, bamboo shoots, and water chestnuts, served in crisp lettuce cups.

Crockpot pheasant and wild rice

Filipino chicken adobo made in the crockpot — chicken slow-cooked in a tangy vinegar, soy sauce, and garlic broth all day and served over steamed rice.

Pine Nut Soup First a word of warning Be careful when deciding when to serve this delicious, very

Crockpot pizza chicken

Copycat Popeye's extra-crispy spiced fried chicken — coated in a seasoned breading of self-rising flour, cornstarch, spaghetti sauce mix, and crushed cornflakes, then fried and finished in the oven.

Whole chicken slow-cooked on a bed of garlic, tomatoes, ham, and golden raisins in port wine and brandy, finished with a golden broil.

Simple, crowd-pleasing chicken casserole — cubed cooked chicken in cream of chicken soup and sour cream, topped with a buttery celery seed cracker crumb crust.

A country inn recipe for Presto Pesto Pasta Potage.

Crockpot provencale chicken supper

Crockpot provincial chicken

Crockpot quick and easy mushroom chicken dinner