Pheasant And Wild Rice
Crockpot pheasant and wild rice
AmericanChickenIntermediate240 min
Ingredients
Servings
6
- 1 cup raw wild raw rice
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can mushrooms
- 2 1/2 cups water
- 2 pheasants, cut up, flour and brown
- 1 pkg instant onion soup mix
Instructions
- 1
Mix rice, canned soup, water, mushrooms and water together in crackpot.
- 2
Place pheasants in crackpot.
- 3
Sprinkle with onion soup mix.
- 4
Cover.
- 5
Cook on low 6 to 8 hours.
- 6
Add a splash more water if rice is looking dry towards end of cooking time.
Tags
crockpotamericanslow-cooker
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