Recipes

Recipe from The 1918 Fanny Farmer Cookbook

A soufflé recipe for In a small mixer bowl beat egg yolks till thick and lemon colored, about.

Chicken Breasts A la'Orange from Slow Cookin Secrets.

Spiced flour-coated chicken breasts slow-cooked over sweet potato slices in an orange juice sauce with cream of chicken soup, mushrooms, and a hint of nutmeg and cinnamon.

chicken broccoli cheese quiche

Slow-cooked chicken legs submerged in olive oil and aromatics for 12-14 hours, resulting in incredibly tender, flavorful meat that keeps for weeks.

French classic — whole chicken pieces braised low and slow with wine, mushrooms, and whole onions until fork-tender.

A healthy low-carb recipe for Chicken Dijon Quiche.

chicken dijon ranch

Recipe from The 1918 Fanny Farmer Cookbook

A Cajun recipe for Chicken Liver Pate.

A 30 recipes 30 ingredients recipe for Chicken Marengo.

A Generations Of Recipes community cookbook recipe for Chicken Parisienne.

A country inn recipe for Chicken Provencale.

Crockpot chicken/sausage cassoulet

New Orleans-style creme brulee infused with chicory coffee, finished with a crackling caramelized sugar crust and shortbread cookies.

Elegant chilled pike mousse baked in ring molds in a water bath, unmolded and served with a salad of sliced lobster tail, green peas, baby carrots, and fresh chervil dressed with truffle oil.