Recipes

Browned pork chops arranged over uncooked rice with fresh mushrooms, thyme, and chicken broth, then baked covered until the rice absorbs all the savory juices.

ruth turnock

A homemade bread recipe for Rye Beer Bread.

A bread recipe for Rye Bread (dak).

Rye Dinner Rolls from Emeril.

Recipe from The 1918 Fanny Farmer Cookbook

Recipe from The 1918 Fanny Farmer Cookbook

rye oat bread

safari sandwich

An Indian recipe for SAFFRON RICE (KESAR CHAWAL).

- Fruit-syrup In early autumn, berries are converted into fruit syrup which will be happily consumed by the kids

- Fruit Syrup Sauce This is the standard sauce for "Ris à la Malta", rice with oranges and whipped cream.

Sage-seasoned beef braised with onions in mushroom soup sauce, topped with herb dumplings and a sesame-crumb crust. A complete old-fashioned American casserole with spectacular presentation.

Sage−Brushed Beef Casserole from Casserole Crazy.

A family recipe for Salad, 33 from the Nelson Family Recipe Book.

A country inn recipe for Salade Nicoise.

A country inn recipe for Salade Provencale.

A healthy vegetarian recipe for Salad in a Glass from God's Garden.

Salad of Boiled Potatoes, Avocado and Cress made with scrubbed new waxy potatoes, ripe avocado and of cress.

Salad Of Fresh Watercress With Baby Tomatoes And A Sherry from Emeril.

A vibrant salad of fresh watercress tossed with marinated red currant and yellow teardrop tomatoes in a honey-sherry vinaigrette with Vidalia onions.