Zesto Pesto
A country inn recipe for Zesto Pesto.
ItalianOtherEasy45 min
Ingredients
Servings
4
- 4 cloved garlic, minced
- 2 cups fresh basil, rinsed and dried
- 1/3 cup olive oil
- 1/2 tsp. salt
- 1/2 tsp. fresh ground pepper
Instructions
- 1
Put garlic and basil in blender.
- 2
Add oil slowly and puree.
- 3
Put pesto, salt and pepper in small mixing bowl and refrigerate.
Tags
italiancountry-cooking
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