IMPOSSIBLE QUESADILLA PIE
MexicanVegetarianEasy25 min
Ingredients
Servings
4
- 2 each (4 oz.) cans diced green chiles
- 2 each C. milk
- 4 each C. grated cheese
- 4 each eggs
- 1 each C. Bisquick®
Instructions
- 1
Sprinkle chiles and cheese in a 10-inch pie plate.
- 2
Blend milk, Bisquick® and eggs in a blender until smooth.
- 3
Pour over cheese and chiles.
- 4
Bake at 425ºF for 25 to 30 minutes, or until done.
Tags
mexicanthe-versatile-egg
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