CHEESY CROCKPOT CHICKEN I
Crockpot crockpot chicken i
AmericanChickenIntermediate240 min
Ingredients
Servings
6
- 3 whole boneless chicken breasts
- 2 cans cream chicken soup
- 1 can chedder cheese soup
Instructions
- 1
Remove all fat and skin from chicken; rinse and pat dry, sprinkle with salt, pepper and garlic powder.
- 2
Put in crockpot and add the three soups straight from the cans.
- 3
Cook on low all day (at least 8 hrs) do not lift the lid.
- 4
Serve over rice or noodles.
Tags
crockpotamericanslow-cooker
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