Recipes

Tender, pillowy potato rolls with a light golden top — mashed potatoes in the dough keep these incredibly soft and moist. Perfect dinner rolls.

A classic German potato soup blended smooth and served with buttery croutons and fresh chives.

Vegetarian cabbage rolls stuffed with grated potato, raw rice, dill, and egg whites — braised in tomato sauce with apple and ginger.

A great tastes recipe for Praline Cheesecake.

A heavenly cookies recipe for Praline Cookie Delights.

Proper Polenta made with 1iter (34 ounces or a little more than a quart) water, (250 grams) instant polenta and (2 sticks) butter.

A healthy low-carb recipe for Pudding Frozen Desert.

A chocolate dessert recipe for Pumpkin and Chocolate Loaf.

Silky pumpkin cheesecake with graham cracker crust, spiced with cinnamon, nutmeg, and allspice. Top with whipped cream.

A Carolina mountain recipe for Pumpkin Gingersnap Pie.

A simple, naturally creamy pumpkin soup blended with soaked cashews and fresh ginger — vegan, wholesome, and full of flavor.

A Blackstone griddle recipe for Pumpkin Pancake.

A Carolina mountain recipe for Pumpkin Raisin Cake.