Broccoli Waldorf Salad
A Generations Of Recipes community cookbook recipe for Two 10 oz. Pkg. Frozen Broccoli Spears.
AmericanOtherIntermediate120 min
Ingredients
Servings
4
- Two 10 oz. Pkg. Frozen Broccoli Spears
- 2/3 Cup Walnuts, coarsely chopped
- 2 Tart Apples, diced
- 1/2 Cup Celery, chopped
- 6 Radishes, sliced
- 1/2 Cup French Dressing
- 1 Tbsp. Worcestershire Sauce
- 1/2 Cup Yogurt
- 2 Tbsp. Honey
Instructions
- 1
Cook broccoli according to package directions and drain.
- 2
In a medium bowl, combine broccoli with walnuts, apples, Worcestershire sauce, yogurt and honey.
- 3
Pour the sweet and spicy dressing over broccoli mixture and stir lightly to coat.
- 4
Chill for at least 2 hours before serving.
Tags
americangenerations-of-recipes
Useful kitchen tools
Browse a small Kitchen Picks shelf for prep, storage, planning, and repeat cooking. Some links may earn Flavor By Design a commission at no extra cost to you.