Sand Tarts (EC's)
A Cajun recipe for Sand Tarts (EC's).
AmericanOtherEasy45 min
Ingredients
Servings
4
- 2 sticks oleo
- 1/2 cup powdered sugar
- 2 teaspoons vanilla
- 1/2 teaspoon salt
- 1 tablespoon water
- 2 cups flour
- 1 cup nuts, chopped
Instructions
- 1
SIFT flour with salt.
- 2
ADD to oleo and sugar.
- 3
MAKE finger roll with hands.
- 4
BAKE on sheet at 350°F 'til slightly brown.
- 5
ROLL in powdered sugar.
Tags
americancajun-recipes
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