Sand Tarts (EC's)

A Cajun recipe for Sand Tarts (EC's).

AmericanOtherEasy45 min

Ingredients

Servings
4
  • 2 sticks oleo
  • 1/2 cup powdered sugar
  • 2 teaspoons vanilla
  • 1/2 teaspoon salt
  • 1 tablespoon water
  • 2 cups flour
  • 1 cup nuts, chopped

Instructions

  1. 1

    SIFT flour with salt.

  2. 2

    ADD to oleo and sugar.

  3. 3

    MAKE finger roll with hands.

  4. 4

    BAKE on sheet at 350°F 'til slightly brown.

  5. 5

    ROLL in powdered sugar.

Tags

americancajun-recipes

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