Soft-Crust Pizza
Soft-Crust Pizza made with cold water, cup hot water and 1/3.
ItalianVegetarianEasy10 min
Ingredients
Servings
4
- 0.5 cup cold water
- cup hot water
- 1/3
- 4 Tablesps olive oil
- 1 package rapid-rise yeast
- 0.8 cup stone ground whole-wheat flour
- 0.5 cup whole almond meal
- 0.5 cup soy protein powder
- salt (about ¼ Teasp or to taste)
Instructions
- 1
Preheat oven to 450ºF
- 2
Lightly oil a 14-inch pizza pan
- 3
Combine the cold water, boiling water, and olive oil in a medium-size mixing bowl
- 4
Add the yeast and stir
- 5
While the yeast activates (it needs t
Tags
italianhealthy-low-carb
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