Raspberry Marshmallow Bread
OtherVegetarianEasy30 min
Ingredients
Servings
4
- 1 package yeast
- 0 cup bread flour
- 2 tbsp gluten
- 1 tsp salt
- 1/8 tsp baking soda
- 0.5 cup miniature marshmallows
- 1 each egg
- 2 tbsp vegetable oil
- 2/3 cup water plus 1/2 cup raspberry syrup
- 10 oz frozen red raspberries, defrosted,
Instructions
- 1
drained well, and syrup reserved Place the first 9 ingredients into the pan in the order listed.
- 2
Select sweet bread and push start.
- 3
Add the reserved, well-drained raspberries (2/3 cups) when the bread maker beeps.
Tags
americanbread-baker-bibleother
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