Orange Cream Fruit Salad
AmericanVegetarianEasy10 min
Ingredients
Servings
4
- 3 0.5 oz instant vanilla pudding mix (1 package)
- 1 0.5 cup milk
- 1/3 cup frozen orange juice concentrate
- 0.8 cup sour cream
- 20 oz canned pineapple tidbits, drained
- 15 oz canned sliced peaches, drained
- 11 oz canned mandarin orange segments
- 2 bananas bananas, sliced
- 1 apple apple, peeled, cored and sliced
Instructions
- 1
In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate.
- 2
Beat with an electric mixer on medium speed for 2 minutes.
- 3
Mix in sour cream until smooth.
- 4
In a large salad bowl, combine all the fruits.
- 5
Gently mix in the orange cream dressing.
- 6
Cover and refrigerate for at least 2 hours before serving.
Tags
american
Useful kitchen tools
Browse a small Kitchen Picks shelf for prep, storage, planning, and repeat cooking. Some links may earn Flavor By Design a commission at no extra cost to you.