Old Fashioned Greek Shortbread
GreekVegetarianEasy10 min
Ingredients
Servings
4
- 1 lb butter (NO margarine)
- 2 each egg yolks
- 1 cup confectioners' sugar
- 1 tsp anise
- 4 each to 5 cups flour
Instructions
- 1
Beat butter at medium speed of electric mixer for 10 minutes.
- 2
Add egg yolks and confectioners' sugar.
- 3
Beat 5 more minutes.
- 4
Add flour one cup at a time, kneading.
- 5
Roll dough into 1-inch balls and bake on ungreased cookie sheet at 375 degrees F for 12 to 15 minutes or until very lightly browned.
- 6
Dust with confectioners' sugar.
- 7
Makes 5 or 6 dozen.
Tags
greekthe-greek-kitchen
Useful kitchen tools
Browse a small Kitchen Picks shelf for prep, storage, planning, and repeat cooking. Some links may earn Flavor By Design a commission at no extra cost to you.