Okra Fritters
A Carolina mountain recipe for Okra Fritters.
SouthernOtherEasy45 min
Ingredients
Servings
4
- 4 cups of okra
- Salt
- Black pepper
- 2 eggs
- 2 teaspoons of baking powder
- Flour
Instructions
- 1
Boil the okra until tender and strain off water and mash.
- 2
Season with salt and pepper to taste.
- 3
Mix in the eggs, baking powder, and enough flour to make a still batter.
- 4
Drop by one rounded tablespoonful at a time in hot oil and fry until golden brown.
Tags
southerncarolinas-cooking
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