Oatmeal Cake
oatmeal cake
AmericanOtherEasy30 min
Ingredients
Servings
4
- 1 ¼ cups boiling water
- 1
- 1/
- 3 cup flour
- 1 cup quick oatmeal cloves
- 1 cup brown sugar 1 teaspoon cinnamon
- 2 eggs
- ½ cup shortening 1 teaspoon soda
- ½ cup white sugar ½ teaspoon salt
Instructions
- 1
Pour the boiling water over the oatmeal and stir to combine.
- 2
Combine oatmeal, baking soda, and water; let stand 20 minutes.
- 3
Add half of the flour to the creamed butter mixture, followed by the soaked oatmeal, then the remaining flour, mixing between additions.
- 4
Pour into the prepared baking dish and bake until set, 35-40 minutes.
Tags
american
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