Zucchini & Cheese Casserole

Instructions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Melt butter in a skillet.

3. 3

   Add zucchini and onions and cook 10 minutes, stirring frequently until vegetables are barely tender.

4. 4

   Remove from heat. Add parsley, garlic, oregano, basil, salt, and pepper.

5. 5

   In a large bowl, mix together eggs, mozzarella cheese, and mustard.

6. 6

   Add egg mixture to zucchini and blend well.

7. 7

   Pour zucchini mixture into a greased casserole dish.

8. 8

   Bake, uncovered, until lightly browned (about 30 minutes).