FBD

Marinated Feta Cheese Salad

Marinated Feta Cheese Salad made with feta cheese Flaked dry red chilli Dried oregano Dried parsley Bay leaf Dried lemon thyme Dried purple basil and Freshly ground black pepper Fennel seeds.

GreekVegetarianEasy60 min

Ingredients

Servings
4
  • 1 pound feta cheese
  • Flaked dry red chilli
  • Dried oregano
  • Dried parsley
  • Bay leaf
  • Dried lemon thyme
  • Dried purple basil
  • Freshly ground black pepper
  • Fennel seeds

Instructions

  1. 1

    Remove the feta cheese from the pack and pat as dry as possible with kitchen towel.

  2. 2

    Press the flavours into it.

  3. 3

    Pack the cheese tightly into a jar

  4. 4

    Cover with olive oil.

  5. 5

    It will keep in the fridge for up to two months.

Tags

saladgreekjamie-oliver-naked-chef-2

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