Crockpot Aztec Black Beans
Crockpot crockpot aztec black beans
MexicanVegetarianIntermediate240 min
Ingredients
Servings
6
- 1 lb. dried black beans (or turtle beans)
- 16 oz. jar of salsa (your favorite kind)
- enough water to just cover beans
Instructions
- 1
Rinse black beans, removing any stones or foreign objects.
- 2
Cover with water, soak all night.
- 3
Drain beans and place in cp with salsa.
- 4
Add enough water to just cover beans.
- 5
Cover and cook on low 8-10 hours.
Tags
crockpotmexicanamericanslow-cooker
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