Chicken - Noodle Soup
A Generations Of Recipes community cookbook recipe for Chicken - Noodle Soup.
AmericanChickenEasy45 min
Ingredients
Servings
4
- 1 - 5 lbs. Stewing Chicken (cut up)
- 8 cups Water
- 2 Onions (chopped)
- 2 Carrots (grated)
- 2 stacks of Celery (cut up)
- 1/4 cup chopped Parsley
- 1 jar Chicken Bouillon
- 1/8 tsp. Pepper
- 1/2 pkg. Egg Noodles
Instructions
- 1
Cook chicken, cut into small pieces.
- 2
Add chicken and rest of ingredients except noodles and cook for one hour.
- 3
Add noodles and cook until noodles are done.
Tags
americangenerations-of-recipes
Useful kitchen tools
Browse a small Kitchen Picks shelf for prep, storage, planning, and repeat cooking. Some links may earn Flavor By Design a commission at no extra cost to you.