Chewy Bread Sticks
A family recipe for Chewy Bread Sticks from the Nelson Family Recipe Book.
Italian-AmericanVegetarianEasy10 min
Ingredients
Servings
4
- 1 package yeast
- 1 ½ cups warm water
- 1 tablespoon honey
- 5 - 5 ½ cups flour
- salt, parmesan cheese, garlic powder or garlic
Instructions
- 1
Dissolve yeast in warm water; add honey.
- 2
Add flour gradually; mix together and knead 10 minutes.
- 3
Heat oven to 200º, then turn off. Let dough rise in oven.
- 4
Cut into 32 pieces and roll into 10 inch ropes.
- 5
Put on greased cookie sheets, eight to a sheet.
- 6
Let rise 15 minutes.
- 7
Brush with butter, sprinkle with salt or other seasonings (Our favorites are listed above. You could also try onion salt, Italian seasonings, sesame or poppy seeds.)
- 8
Bake at 400º for 8-12 minutes. Watch for browning on the bottoms.
Tags
nelson-familyitalian-american
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