FBD

Butterscotch Pudding

butterscotch pudding

AmericanOtherIntermediate30 min

Ingredients

Servings
4
  • 15 oz can pumpkin
  • 1/
  • 2 cup raw cashews +
  • 3/
  • 4 cup water
  • 1/
  • 2 cup dates
  • 1/
  • 3 cup maple syrup or
  • 1/
  • 4 cup honey
  • 1/8 tsp salt 1 tsp. vanilla
  • 1 tsp maple extract
  • 1
  • 1/
  • 4 cup water

Instructions

  1. 1

    BLEND cashews in 3/4 c. water until smooth. ADD all other ingredients, and BLEND

  2. 2

    thoroughly. SERVE with granola.

Tags

american

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