BBQ Chicken & Potato Bake
A home-style recipe for BBQ Chicken & Potato Bake from Dale's Recipe Book.
AmericanChickenEasy40 min
Ingredients
Servings
4
- 5 cups frozen Southern-style hash brown potatoes, thawed
- 1/2 cup chopped green bell pepper
- 1/4 cup chopped onion
- 1 Tbs. Butter, melted
- 2 cups (8 oz.) shredded Cheddar cheese, divided
- 4 boneless, skinless chicken breast halves (5 oz. Each)
- 1/2 cup barbecue sauce
Instructions
- 1
Mix potatoes, peppers, onion, butter and 1 1/2 cups cheese in buttered 13”x9” baking pan
- 2
Coat chicken with barbecue sauce; place on top of potato mixture
- 3
Bake in preheated 400°F oven 40 minutes or until chicken is cooked through
- 4
Top with remaining 1/2 cup cheese
- 5
Continue baking 5 minutes or until cheese is melted
Tags
americandales-recipe-book
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