Recipes

A bread recipe for Muffins Basic And Variations.

A Betty Crocker betty-crocker-cookies recipe for Multigrain Cutouts.

A 3-pound chuck roast rolled in mushroom soup mix and dried onions, then slow-cooked in red wine for 8 hours — effortlessly tender and savory.

A country inn recipe for My Favorite Almond Fruitcake.

A Carolina mountain recipe for My Favorite Beef Stew.

A Coleman family recipe for Mystery Cake.

A Generations Of Recipes community cookbook recipe for Nancy Van Der Heyden.

Dice leftover, cooked boiled potatoes. Place potatoes in iron skillet, called a “spider” by Nanny. (Any heavy frying pan or an electric skillet will do.) Add a dab of butter (home churned on Nanny’s f

A Carolina mountain recipe for Nanny’s Homemade Chocolate Cake.

A Carolina mountain recipe for Nanny’s Scalloped Broccoli.

A classic navy bean soup simmered all day with a ham bone and jalapeños, served with chopped tomato and onion.

A pie or pizza recipe for Nectarine Pie.

Rinse roast in warm water and place in bottom of clay baking dish or heavy baking pan. Pour water around edges of roast. Sprinkle chopped onion on top of roast. Spoon mushroom soup over onions. Pour t

nestle toll house pan cookies

A Betty Crocker betty-crocker-basics recipe for New England Pot Roast.

Classic New England slow cooker baked beans with navy beans, smoked ham, bacon, brown sugar, molasses, and dry mustard — tender, sweet, and deeply smoky.