Recipes

A simple, hearty country-style potato soup simmered with onion, then finished with milk and parsley, topped with shredded cheddar.

country style steak cooked in the crockpot

A warm salad of crispy paper-thin sweet potato chips tossed with rendered bacon, sautéed exotic mushrooms, red onion, blanched haricots verts, and garlic.

A gifts-in-a-jar recipe for Cowboy Cookie Mix In A Jar.

Crockpot cowboy stew

cowpuncher biscuits

crab and salmon cakes

crab broccoli casserole

Baked potato skins stuffed with a seasoned lump crab mixture, brushed with butter, and baked until golden — a crowd-pleasing crab-stuffed potato.

Pan-fried lump crab cakes with a colorful bell pepper butter sauce — from Dean Fearing, published in the New York Times.

Classic crab cakes with lump crabmeat, Old Bay seasoning, Worcestershire, and a light breadcrumb binder. Pan-fried until golden.

Crab Cakes and Roasted Red Pepper Sauce from Essential Seafood.

Crockpot crab dip

crab imperial

A delicate baked crab loaf with celery, red and green bell peppers, Old Bay seasoning, and buttered bread cubes on top — simple, light, and satisfying.