EasyZucchini & Tomato Gratin
A zucchini recipe for Zucchini & Tomatoes.
Instructions
- 1
Preheat oven to 400 degrees.
- 2
In a large saucepan, melt 1 tbsp. butter and 1 tbsp. of olive oil. Cook zucchini until barely tender (about 5 minutes).
- 3
In another saucepan, heat the rest of the olive oil. Cook onion and garlic until they are soft (about 5 minutes).
- 4
Reduce heat to low and add tomatoes to the onion mixture. Cook until tomatoes are soft (about 15 minutes).
- 5
Add salt and pepper. Stir the zucchini into the tomato sauce and pour this mixture into a casserole dish.
- 6
Sprinkle bread crumbs on top and dot with remaining butter.
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