Zucchini & Tomato Casserole

Instructions

1. 1

   Dice up the onion, garlic, and bell pepper. Sauté in virgin olive oil at a low heat.

2. 2

   Add zucchini and tomatoes along with fresh basil and oregano, place in a casserole dish.

3. 3

   Grate cheese and add on top of the vegetable mixture.

4. 4

   Bake at a medium low oven (300 degrees) for an hour.