FBD

Winning Wings In Sweet And Sour Sauce

Crockpot winning wings in sweet and sour sauce

Asian-inspiredChickenIntermediate240 min

Ingredients

Servings
6
  • 16 Chicken wings
  • 4 tbsp Wine or balsamic vinegar
  • 1 cup Apricot preserves
  • 2 tbsp Peanut butter, optional
  • 1 cup Ketchup
  • 4 tbsp Horseradish
  • 1 cup Sweet onion, finely chopped
  • 1 tsp Hot sauce, optional
  • Pat the chicken wings dry and place then in the slow cooker/Crock Pot.
  • In a bowl, mix together remaining ingredients.
  • Taste-check for a good balance of sweet and sour.

Instructions

  1. 1

    Pour the sauce over the wings. Cover the slow cooker/Crock Pot and

  2. 2

    cook on low until the chicken is tender, about 4 hours.

Tags

crockpotasian-inspiredslow-cooker

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