FBD

Southwestern Salsa Bread

MexicanVegetarianEasy30 min

Ingredients

Servings
4
  • 1 each ounce) jar prepared salsa (1 2/3 cups)
  • 3 cup bread flour
  • 1 cup cornmeal
  • 2 tsp active dry yeast

Instructions

  1. 1

    Place all ingredients into the pan in the order suggested by the bread machine manufacturer; select basic white bread setting and start.

  2. 2

    Makes a 1 1/2 pound loaf.

Tags

mexicanbread-baker-bible

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