Pecan Fingers
pecan fingers
AmericanOtherEasy30 min
Ingredients
Servings
4
- 3/4 cup shortening (1/2 butter or margarine, softened)
- 3/4 cup confectioner’s sugar
- 1 1/2 cups flour
- 2 eggs
- 1 cup brown sugar, packed
- 2 Tbs. flour
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. vanilla
- 1 cup chopped pecans
Instructions
- 1
Cream shortening and confectioner’s sugar
- 2
Blend in 1 1/2 cups flour
- 3
Press evenly in bottom of ungreased baking pan, 13x9x2 inches
- 4
Bake 12 to 15 minutes
- 5
Mix remaining ingredients; spread over hot baked layer and bake 20 minutes until set
- 6
Cool
- 7
Cut into bars, about 3x1 inch
Tags
american
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