Peach Chutney

OtherVegetarianEasy20 min

Ingredients

Servings
4
  • 5 lb peaches
  • 1 package golden raisins
  • 3 cup brown sugar
  • 2 cup chopped pecans
  • 1 can crushed pineapple
  • 1 pint vinegar
  • 4 oz preserved ginger
  • 1 tbsp cinnamon
  • 1 tsp allspice
  • 1 tsp cloves

Instructions

  1. 1

    Mix all together in a large kettle.

  2. 2

    Bring to a boil.

  3. 3

    Cook about 20 minutes, stirring frequently.

  4. 4

    Pour chutney into sterile jars and seal.

Tags

joy-of-canningother

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