Parmesan Chicken Wings Oreganata
ItalianChickenIntermediate45 min
Ingredients
Servings
4
- 1 cup (4 ounces) Parmesan cheese, grated
- 2 tbsp parsley, chopped
- 2 tsp paprika
- 1 tsp dried oregano
- 0.5 tsp dried basil
- 0.3 tsp salt
- 0.3 tsp freshly ground pepper
- 0.5 cup butter, melted
- 1 lb chicken wings, disjointed and tips removed
Instructions
- 1
Preheat oven to 350 degrees F.
- 2
In a paper bag, combine cheese, parsley, paprika, oregano, basil, salt and pepper.
- 3
Toss to mix.
- 4
Pour melted butter into a shallow bowl.
- 5
Dip chicken pieces into butter, then place in a paper bag and shake to coat.
- 6
Place chicken on foil-lined baking sheet and bake for 45 minutes.
Tags
italianlow-carb-recipes
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