FBD

Number One (Sharp) Coleslaw

A country inn recipe for Number One (Sharp) Coleslaw.

AmericanOtherEasy45 min

Ingredients

Servings
4
  • 8 cups cabbage, shredded
  • 1/2 cup vinegar
  • 1/2 cup sugar
  • 2 tbsp. onion, chopped fine
  • 1 tsp. salt
  • 2/3 cup vegetable oil
  • paprika

Instructions

  1. 1

    Combine all ingredients and toss to coat cabbage.

  2. 2

    Cover and chill overnight.

  3. 3

    Garnish with parsley before serving.

Tags

saladamericancountry-cooking

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