Mayonnaise Devil’s Food Cake
A great tastes recipe for Mayonnaise Devil’s Food Cake.
AmericanOtherEasy45 min
Ingredients
Servings
4
- 4 c. sifted cake flour
- 2 c. sugar
- 1 1/2 c. cocoa
- 4 t. baking soda
- 2 c. cold water
- 2 c. mayonnaise at room temperature
- 1 T. vanilla
Instructions
- 1
Sift together flour, sugar, cocoa and baking soda into large bowl.
- 2
Add water, mayonnaise and vanilla.
- 3
Beat until smooth.
- 4
Pour into greased 13 x 9-inch pan lined with buttered wax paper.
- 5
Bake at 350° for 45 minutes until toothpick inserted in center comes out clean.
- 6
Cool for 15 minutes.
- 7
Turn out onto cake rack and remove waxed paper.
- 8
Frost with fudge icing.
Tags
americangreat-tastes
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