Low-Carb Bread Substitute
A healthy low-carb recipe for Low-Carb Bread Substitute.
OtherOtherEasy45 min
Ingredients
Servings
4
- 1/2 c soy isolate
- 1 t baking powder
- 3 large eggs
- 1 T oil
- 2 T water
- 2 T heavy cream
- 2 art. Sweetener
- 1/2 t cinnamon
Instructions
- 1
Preheat oven to 350 and spray loaf pan with non-stick spray.
- 2
Mix all ingredients in bowl with whisk until smooth.
- 3
Spread into bottom of loaf pan.
- 4
Bake 15-18 min, let cool 5 min.
- 5
Remove from pan and finish cooling.
Tags
americanhealthy-low-carbother
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