Lemonade Sherbet
AmericanVegetarianEasy30 min
Ingredients
Servings
4
- 1 each ounce) can frozen lemonade concentrate
- 0 cup evaporated milk
- 5 drop yellow food coloring (optional)
Instructions
- 1
Whip evaporated milk until it is stiff and will hold a peak.
- 2
Add can of frozen concentrate and food coloring; whip until well blended.
- 3
Turn at once into ice cube trays and freeze.
- 4
Makes 2 quarts.
- 5
NOTE: Frozen orangeade concentrate may be substituted for the lemonade concentrate if desired.
Tags
americanice-cream-delights
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