Jerome Funeral Recipe
Old-fashioned community potluck casserole of pork and beans with corned beef, onion and bell pepper — a simple, filling dish that's been feeding crowds for generations.
OtherBeefEasy30 min
Ingredients
Servings
9
- 28 oz canned pork and beans
- 12 oz canned corned beef
- 1 large onion, diced fine
- 1 medium bell pepper, diced fine
Instructions
- 1
Mix all ingredients together.
- 2
Put into a 13x9-inch baking dish.
- 3
Heat at 350°F for 25-35 minutes.
Tags
beanseasypotluckcasserolebudgetretroamericanother
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