Italian Herb Bread
ItalianVegetarianEasy30 min
Ingredients
Servings
4
- 9 each to 11 ounces warm water
- 1 tsp salt
- 0 tbsp vegetable oil
- 0 cup white bread flour
- 0.3 cup Parmesan cheese
- 1 tbsp dried parsley
- 2 tsp granulated sugar
- 2 tsp dried onion flakes
- 0.5 tsp dried basil
- 0.5 tsp garlic power
- 2 tsp active dry yeast
Instructions
- 1
Measure all ingredients into bread machine pan.
- 2
Select the French bread setting and medium-color crust; press start.
- 3
Best made in a 1 1/2- or 2-pound bread machine.
Tags
italianbread-baker-bible
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