Honeymoon Sourdoughs

A bread recipe for Honeymoon Sourdoughs.

AmericanVegetarianEasy15 min

Ingredients

Servings
4
  • 1 c Active Starter
  • 1 1/4 c Prepared Biscuit Mix
  • 1/2 ts Baking Powder
  • 1 tb Cooking Oil

Instructions

  1. 1

    Mix all ingredients thoroughly

  2. 2

    Turn out onto a floured board

  3. 3

    Knead lightly

  4. 4

    Roll out gently and cut into biscuits

  5. 5

    Brush lightly with melted butter or margarine

  6. 6

    Place on greased cookie sheet

  7. 7

    Bake at 450 degrees for about 15 minutes

Tags

americanbread-recipes-500

Useful kitchen tools

Browse a small Kitchen Picks shelf for prep, storage, planning, and repeat cooking. Some links may earn Flavor By Design a commission at no extra cost to you.

View Kitchen Picks
Honeymoon Sourdoughs | Flavor By Design