Honey Garlic Baked Ribs
A country inn recipe for Honey Garlic Baked Ribs.
AmericanPorkEasy70 min
Ingredients
Servings
4
- 6 lbs. back or side ribs
- 3 tbsp. garlic powder
- 3 tsp. oregano
- 2 cups liquid honey
- 2 tbsp. molasses
- 1/2 cup Chinese plum sauce
- 1/2 cup steak sauce
- 3 tbsp. white wine
- 2 tbsp. garlic powder
- 2 tsp. dry mustard
- 2 tbsp. fresh ground pepper
- 2 tbsp. Worcestershire sauce
- 2 tbsp. white vinegar
- 2 tbsp. soy sauce
Instructions
- 1
Place ribs in large pot.
- 2
Cover with water and add other ingredients.
- 3
Bring to boil.
- 4
Simmer 10 minutes.
- 5
Remove from heat and let cool for 1 hour in liquid.
- 6
Preheat oven to 400F.
- 7
Mix all sauce ingredients together well.
- 8
Remove ribs from liquid and place on broiler rack.
- 9
Brush with sauce and bake until browned on both sides, about 15 minutes.
Tags
americancountry-cooking
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