Herb and Garlic Fish
OtherSeafoodEasy5 min
Ingredients
Servings
4
- 0.5 cup mayonnaise
- 0.5 tsp dried marjoram leaves
- 0.5 tsp dried thyme leaves
- 0.5 tsp garlic powder
- 0.3 tsp ground celery seed
- 1 lb fish fillets
Instructions
- 1
Mix dressing and seasonings.
- 2
Place fish on greased grill over medium coals or rack of broiler pan 2 to 4 inches from heat.
- 3
Brush with 1/2 of the dressing mixture.
- 4
Grill or broil 5 to 8 minutes.
- 5
Turn; brush with remaining dressing mixture.
- 6
Continue grilling or broiling 5 to 8 minutes or until fish flakes easily with fork.
Tags
low-carb-recipesother
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