Goldfish Drops
A Betty Crocker betty-crocker-cookies recipe for Goldfish Drops.
AmericanSeafoodEasy60 min
Ingredients
Servings
36
- 1 cup butterscotch-flavored chips
- 1 tablespoon shortening
- 1 (6 ounce) package original flavor tiny fish-shaped crackers (about 3 1/2 cups)
- 1 cup broken pretzel sticks
Instructions
- 1
Grease cookie sheet.
- 2
Melt butterscotch chips and shortening in 3-quart saucepan over low heat, stirring constantly, until smooth; remove from heat.
- 3
Stir in crackers and pretzels until well coated.
- 4
Drop mixture by rounded tablespoonfuls onto cookie sheet.
- 5
Let stand about 1 hour or until firm.
- 6
Carefully remove from cookie sheet.
Tags
americanbetty-crocker-cookies
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