FBD

Fruit Crisp

A healthy lifestyle recipe for Fruit Crisp.

AmericanOtherEasy40 min

Ingredients

Servings
4
  • 4 c. granola
  • 5 c. fresh or frozen fruit
  • 2 c. pineapple juice
  • 2 tbsp. corn starch
  • 1 1/2 c. granola
  • 2 1/2 c. fruit
  • 2 1/2 c. granola

Instructions

  1. 1

    SPRINKLE 1 1/2 c. granola on the bottom of a 9” x 13” cassrole dish.

  2. 2

    SPREAD 2 1/2 c. fruit on granola.

  3. 3

    HEAT pineapple juice mixed with corn-starch until boiling and thick.

  4. 4

    ADD remaining 2 1/2 c. fruit.

  5. 5

    POUR this fruit mixture into casserole dish.

  6. 6

    TOP with remaining 2 1/2 c. granola.

  7. 7

    BAKE at 300° for 30–40 minutes, until just hot through.

  8. 8

    Watch that granola topping does not burn.

  9. 9

    SERVE with SMOOTHIES.

Tags

americanlifestyle-health

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