CHILI POPCORN
AmericanVegetarianEasy30 min
Ingredients
Servings
4
- 3 each qt. popped popcorn
- 2 each T. butter or margarine, melted
- 1 each T. Dijon mustard
- 2 each tsp. chili powder
- 0.3 each tsp. salt
- 0.3 each tsp. ground cumin
Instructions
- 1
Place popcorn in a large bowl.
- 2
Combine the remaining ingredients; drizzle over popcorn and toss until well coated.
- 3
Yields 3 quarts.
Tags
americanpopcorn-n-more
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