Cheddar Pinwheels
A bread recipe for Cheddar Pinwheels.
AmericanVegetarianEasy20 min
Ingredients
Servings
6
- 2 c Unbleached Flour; Sifted
- 1/2 ts Salt
- 1 tb Baking Powder
- 1/4 c Butter
- 2/3 c Milk
- 1 c Cheddar; Extra Sharp, Grated
Instructions
- 1
Sift the flour, salt, and baking powder together in a mixing bowl and then cut into the butter.
- 2
Add the milk and stir together quickly but thoroughly.
- 3
Turn out on a floured board and knead for 30 seconds then roll out to a 1/8-inch thickness.
- 4
Spread with the grated cheese and roll up tightly like cinnamon rolls.
- 5
Cut into 3/4-inch slices and transfer to baking sheets and bake in a moderate oven (375 degrees F.) for 20 minutes or until delicately browned.
Tags
americanbread-recipes-500
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