Cheddar-Olive Bread
A bread recipe for Cheddar-Olive Bread.
AmericanVegetarianEasy20 min
Ingredients
Servings
6
- 3 c Cheddar; Sharp, Grated
- 3 oz Pimento-Stuffed Olives; Sliced
- 1 c Mayonnaise
- 1 French Bread; Loaf, Unsliced
Instructions
- 1
Mix the cheese, olives, and mayonnaise together.
- 2
Spread on the cut surface of the French Bread, which has been sliced horizontally.
- 3
Bake at 350 degrees F for 20 to 30 minutes, then slice into thick slices and serve hot.
Tags
americanbread-recipes-500
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