Blueberry Buckle
AmericanVegetarianIntermediate50 min
Ingredients
Servings
4
- 1/2 cup shortening
- 1/2 cup sugar
- 1 egg, beaten
- 2 cups flour
- 2 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 2 cups fresh blueberries
- 1/2 cup sugar
- 1/2 cup flour
- 1/2 teaspoon cinnamon
- 1/4 cup butter
Instructions
- 1
Cream the shortening and sugar together and add the egg, mix well.
- 2
Sift 2 cups of flour, baking powder and salt together and add to creamed mixture alternating with the milk.
- 3
Pour into well greased 11 X 7 X 1 1/2 inch baking pan.
- 4
Sprinkle the blueberries over the batter.
- 5
Combine the remaining ingredients (1/2 cup sugar, 1/2 cup flour, 1/2 teaspoon cinnamon) and sprinkle over the blueberries.
- 6
Bake at 350 degrees for 45-50 minutes.
Tags
americancarolinas-country-cooking
Useful kitchen tools
Browse a small Kitchen Picks shelf for prep, storage, planning, and repeat cooking. Some links may earn Flavor By Design a commission at no extra cost to you.