FBD

BLT Ranch Omelet

A low-carb Atkins recipe for BLT Ranch Omelet.

AmericanPorkEasy45 min

Ingredients

Servings
4
  • 2 each large eggs
  • 1 tablespoon water
  • 2 tablespoons shredded cheddar cheese
  • 3 slices bacon -- cooked crisp and crumbled
  • 1/2 small tomato -- sliced thin
  • 1/2 cup shredded lettuce
  • 1 tablespoon mayonnaise
  • 1 tablespoon salsa

Instructions

  1. 1

    Beat eggs with a fork and add water, beat again to mix. Add salt and pepper if desired and beat into egg.

  2. 2

    Heat bacon drippings and pour egg mixture into small, non-stick pan.

  3. 3

    Cook over low heat until set and no longer wet looking.

  4. 4

    Pile bacon, cheese, lettuce and tomato on one half and flip the other half over to cover.

  5. 5

    Remove from heat and cover pan for 30 seconds to melt cheese.

  6. 6

    Mix salsa and mayo and spread over omelet.

Tags

americanatkins-diet

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